Last year I installed a package of Italians on a deep full of Plasticell around April 20th, and I think it was around mid July that I had to add a medium (also plasticell). The bad weather and my not feeding them long enough probably set them back quite a bit. Then the bear attack in August, and all was lost.
This year, I installed a package of Italians on a medium with Plasticell starter strips. This was about 5PM Wednesday.
Thursday, released the queen, put out a 1 qt syrup waterer about 20 feet away.
Friday, added a Deep on top of the inner cover, along with a gallon of syrup in a waterer.
Saturday (today), I had to remove two frames as the queen cage was laying in the bottom of the hive.
HOLY COW! They've already built comb in a center frame about 5 inches across the top, to within 1/2 inch from the bottom bar! It's the size of my hand! This is in exactly 72 hours, and they're not consuming syrup very much, either. Looks to be about the same cell size as the plasticell, hard to tell without a micrometer. a couple of cell have a reddish/brown liquid in them, don't know what that might be - pollen, perhaps? No eggs that I could see. Nothing capped, of course. Another very cool thing is that the comb they are building lines up perfectly with the slot in the bottom of the frame.
Dandelions are just starting to bloom, same with huckleberry, fruit trees look like end of next week up here, then salmonberry, thimbleberry then acres of blackberry. Alder started off last week, the maples are probably two weeks out.
So, now I will leave the little darlings to their tasks and not open again until next Saturday, as I think I've messed with them enough. Temperatures are finally reaching 70 on Monday, and I've got five more mediums full of frames built and ready to go.
Looks like I'll need them, at this rate!
Happy days! No bears this year. 5,000 volt fence charger should take care of that little issue. If not, well, there are other ways that we can deal with that sort of thing. Too bad bear meat is so greasy:-)
-T