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What?s Cookin?

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.30WCF:
Post up your good eats for the evening.
Steak, stewed corn in milk and butter, shrimp, baked onion with butter and season salt, asparagus and garden squash.
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The15thMember:
That looks delicious!  Baked onions. . . never heard of that before.  I am too late to take a picture unfortunately, but we had Granny?s fried chicken, mashed potatoes, corn, and cornbread muffins. We went trout fishing after supper, but did not catch any before it started to rain. Well, my sister did catch one little baby, but she threw him back.

.30WCF:
Take an onion and peel it. Cut it like a blooming onion, 6-8-10 slices, but still connected at the base. Put a heaping tablespoon of butter on on and liberal amounts of Tony?s on it. Wrap it in foil and grill or bake until the foil packet is squishy. Mmmmmmm. Mmmmmmm. Mmmmmmm.

.30WCF:
Doesn?t have to be tonight?s. Tomorrow, next week, next month...

.30WCF:
Shrimp and Grits, Spinach Artichoke Dip and an IPA

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