The only thing in the food packaging regs I can see ..... (edit)
In accepting your posting (s) are a form of research I (we?) know what you can see, an' it is a
fine concept.... except. Whatever you present food in has today to meet standards. I would be
very surprised to discover raw untreated jointed timber from the body of a living organism
survives scrutiny as "acceptable use" in packaging. Systems as the cassette method
are not new and so would have been approved - I would hope - as has some containerised
packaging from "commercial kitchen" environments.
Yours is a totally new concept (to me) and so it would not hurt to ask first.
If approved, fine... yet without that how could anyone recommend the product? For mine the
presentation would fall into the same category of products as Flow Hive [tm] offerings
"caveat emptor" prevails.
Bill