Can any of you southern rednecks help a yankee out with ideas on how to best use it?
From this 'Southerner' to My 'Yankee' Friend:
Pause has it. Use it on home made 'cat head' biscuits, cut in half horizontally, add 'fresh churned' butter between the halves,
melting in the middle and oozing out the sides. Once the butter is melted separate the halves and pour it on! Outstanding!
If you have 'fried quail' to add on the side, even more the better! Enjoy!
Phillip